Henry’s at the Farm restaurant has lots of reasons to celebrate beautifully prepared foods. Our good news: fresh fruits and vegetables with nutrients and flavor are available all winter long. Collect wonderful, cold weather recipes for sweet potatoes, parsnips, turnips, carrots, celeriac, beets, winter squash, Brussels sprouts, and cabbage. Baking apples and pears with spices, and roasting squashes, potatoes, beets, and carrots will bring a warm sweet or savory fragrance to your holiday table, as it does to Holiday Parties at Henry’s.
Henry’s at the Farm / Buttermilk Falls Inn + Spa
220 North Rd
Milton
845.795.1500
www.buttermilkfallsinn.com/henrys