Thanksgiving Cocktail Recipes

Two seasonal cocktails to keep you warm as the weather turns colder

Though we know it’s impossible to tire of apple cider, sometimes you simply want a little more variety. Here are two excellent additions to your Thanksgiving menu:

Spiced Bohemia

Ingredients:

  • ½ oz lime juice
  • 1 oz Creme Yvette
  • ½ oz Allspice liquor
  • 1½ oz Bohemia beer
  • Nutmeg to taste (optional)

Directions:

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  1. Shake all ingredients except the Bohemia and strain into a rocks glass over ice.
  2. Top with Bohemia beer and grate nutmeg on top.

bohemia beer

Photo and recipe courtesy of Bohemia Beer

pumpkin punch

Photo and recipe courtesy of Tequila el Jimador

Pumpkin Punch

Ingredients:

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  • 2 oz Tequila El Jimador
  • 2 oz Pumpkin ale
  • 1 oz Orange juice
  • 1 oz Pumpkin puree
  • 2 dashes Angostura bitters
  • ½ oz spice syrup
  • Zest of orange to taste (optional)

Directions:

  1. Place all ingredients in to a cocktail shaker filled with cubed ice.
  2. Shake hard and strain over ice in to a mason jar.
  3. Garnish with a star anise pod and an orange zest.

Read more: Hudson Valley Cider Week (Plus Three Cideries We Love)


 

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