Hudson Valley Magazine October 2017

The Hudson Valley Sips We’ll Be Seeking This Halloween

The Hudson Valley's spooktacular craft beverages give new meaning to the notion of a spirit guide during the region's most haunted season.

Fruition Chocolate Works Looks Back on 10 Years of Bean-to-Bar

This iconic Hudson Valley confectionery celebrates a decade of crafting unique, high-quality chocolates and treats in the Catskills.

The Hudson Valley's Bloody Past

Curl up with a book about the Valley’s sinister side.

Where in the Valley: Equine and Wine (Closed)

Can you locate this driftwood steed?

Open for Business: Vela Kitchen

A beloved chef and restaurateur make a second home in Pleasantville.
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Here Are Your Top Halloween Happenings and Other October Fun

A county-by-county roundup of some of the best events this month has to offer.

Remembering the Burning of Kingston

Stockade District events honor the resilient residents on the anniversary of that fateful, frosty, fiery day.

Actor Hilarie Burton on Giving Every Child a Childhood

It takes a village to raise a child, and Rhinebeck is no different.

The Latest News in Hudson Valley's Food and Dining Scene This October

Everything you need to know about the region's foodie culture this month.
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Unveiled: A Boutique Bridal Brunch is February 25!

Our Best of Hudson Valley ballot is open through January 31!

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