Hudson Valley Magazine November 2017

From Hudson Valley Magazine (November 2017)

Beer

Hudson Brewing Company Pays Homage to the City’s Provocative Past

Remember the city’s past with award-winning beer that is very much of the present.

Eat & Drink

Tap Into the Hudson Valley With This Boozy Book Report

An ideal guide to a drive-through tasting of area crops and vines.

Eat & Drink

What's New & Notable in the Valley's Foodie Scene?

Here are the latest headlines from the region's dining culture.

Eat & Drink

The Hungry Hollow Fights Urban Blight

Restoring an Albany neighborhood with soup, salad, and sandwiches.

Eat & Drink

This Women- and LGBTQ-Owned Co-op Offers a CSA Program

A Millerton farm nourishes a farmer/community connection.

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Eat & Drink

Gathering for the Family Meal

For restaurant staff, a chance to dine in.

Eat & Drink

What to Eat Before the Turkey Feast

For most, turkey is the main event this month, but what about the other 29 days? To help keep things fresh, here are a few light and healthy, local options.

Uncategorized

Blue Hill at Stone Barns: Behind the Scenes

Exploring one of the world's most revered and original restaurants.

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Your guide to the people, places and activities that define the beautiful and ever-changing Hudson Valley region.

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