Hudson Valley Magazine July 2014

From Hudson Valley Magazine's Homegrown Hudson Valley Issue (July 2014)

Life & Style

Stronger than dirt: How Benjamin and Lindsey Shute’s farm is taking root

Eat & Drink

Here’s the dirt on local community supported agriculture programs and farms

Eat & Drink

Products labeled “organic” sound like they’re worth the extra bucks you pay for them. But the term can be misleading

Life & Style

The Hudson Valley Backyard Farm Company allows you to enjoy the fruits of your garden — without the labor

Eat & Drink

Fresh farm products make the grade at area schools

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Eat & Drink

Milking it: A local company delivers farm fresh dairy to schools across three counties

Uncategorized

Meet a food trucker on a mission

Eat & Drink

Organic, cage-free, free-range — here’s what you need to know about eggs (and where to buy them)

Eat & Drink

Love farmers markets, but hate that they wrap up in autumn? No worries: here are a few that are open through the season of freezin’

Life & Style

Did you know that 15% of New York’s farms are in the Hudson Valley? Find out more fun facts about our region’s farms here

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