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Hudson Valley Magazine January 2014

Hudson Valley Magazine's Best Breakfasts Issue (January 2014)
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Eat & Drink

How to Make Easy Chicken Tagine

The recipe comes courtesy of the book Bacon Nation by Peter Kaminsky and Marie Rama.
Eat & Drink

Recipe: How to Make Bacon Swizzle Sticks

From the book Bacon Nation by Peter Kaminsky and Marie Rama, the accent is perfect for a Bloody Mary or Super Bowl celebration.
Eat & Drink

Must-Read Cookbook: Bacon Nation

The bacon blitz: It’s not just for breakfast — or big pig-outs — anymore
Eat & Drink

Pika’s Farm Table, Lake Katrine

One of our best places to eat breakfast in 2014: Pika’s Farm Table, Lake Katrine
Eat & Drink

Pine Plains Platter, Pine Plains

One of our best places to eat breakfast in 2014: Pine Plains Platter, Pine Plains
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Eat & Drink

Tanzy’s, Hudson

One of our best places to eat breakfast in 2014: Tanzy’s, Hudson
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Sweet Sue’s, Phoenicia

One of our best places to eat breakfast in 2014: Sweet Sue’s, Phoenicia
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Main St. Bistro, New Paltz

One of our best places to eat breakfast in 2014: Main St. Bistro, New Paltz
Eat & Drink

Oriole 9, Woodstock

One of our best places to eat breakfast in 2014: Oriole 9, Woodstock
Eat & Drink

Our Daily Bread Café, Chatham

One of our best places to eat breakfast in 2014: Our Daily Bread Café, Chatham
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