Hudson Valley Magazine April 2020 Archives

Design & Garden

Spring Paint Colors That Hudson Valley Interior Designers Love

Three Hudson Valley designers share their favorite paints of the spring season and how to use them effectively in your home.

Eat & Drink

Woodstock’s Roadside Restaurant Might Be the Next Phoenicia Diner

The duo behind Ulster County's Insta-famous eatery open the retro-cool Dixon Roadside to give comfort food its time to shine.

Arts & Culture

Bringing FDR Back Home to the Hudson Valley

FDR at age 63 in 1945 in what would be his last portrait. Photo courtesy...

Home & Property

The Hudson Valley’s Best Main Streets (And Why You Should Live There)

These are some of our region's best places to live in 2020.

Design & Garden

Make Your Hudson Valley Garden More Sustainable With Rewilding

Plan It Wild wants to turn your high-maintenance yard into a sustainable, natural habitat that fosters pollinators and increased biodiversity.

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Life & Style

Balancing Preservation and Progress in Red Hook

The Dutchess County town is intent on retaining its charms as it transitions to a more sustainable way of living.

Eat & Drink

These Kimchi-Bulgogi Sandwiches Take Lunch to the Next Level

The delicious recipe comes straight from the Phoenicia Diner cookbook, and features steak marinated in ginger, pear, and gochujang, among other ingredients.

Eat & Drink

The Hudson Valley’s Insta-Famous Diner Dropped Its Own Cookbook

Recreate the mouthwatering recipes from Phoenicia Diner in the comfort of your home.

Eat & Drink

A Hudson Valley Hard Cider Company Drinks to the Past and the Present

At Merchant’s Daughter Premium Hard Cider in Purdys, two beverage veterans come together to produce a craft cider.

Eat & Drink

New York Times’ Mark Bittman Teaches Us How to Eat in His Latest Book

Bittman, the food journalist and author who demystified home cooking for millions, is now applying the same treatment to nutrition.

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