Hudson Valley Magazine May 2014
From Hudson Valley Magazine's Summer Fun Issue (May 2014)
From leisurely lunches and cocktails al fresco to romantic sunset dinners, the Hudson Valley's riverside restaurants have it all.
Amusement parks were all the rage at the end of the 19th century when the Industrial Revolution kicked entertainment into high gear along the Hudson River.
Highland Farm in Germantown is the local go-to for jumbo eggs that can be used in a number of ways.
How to spend Memorial Day 2014
A closer look at one of the Hudson Valley's long-lost amusement parks
Buddhism is one of the world’s fastest growing faiths — and that growth is especially evident here in the Valley
Van Cortlandt Manor’s new nighttime display enchants kids and grown-ups alike
The President, who approved a $1.6 billion loan last fall for the Tappan Zee’s replacement, is expected to ask for more federal spending on infrastructure
Here’s how to treat the number one lady in your life for Mother’s Day
On May 8, Walkway Over the Hudson marks the 40th anniversary of the railroad bridge’s historic fire by honoring local emergency response teams
A new Beacon bakery and eatery offers fare for $10 or less
A new Greek eatery in Poughkeepsie offers fare for $10 or less
Larissa Carson of Highland Farm in Germantown shares her Ostrich Egg Custard recipe
Hiking the Long Path: A little-known trail stretches 350 miles
Alive and kicking: A popular playground sport is revived for adults — with a social twist
Movies by moonlight: Drive-in theaters offer old-fashioned fun
Open-air art: The summer is the perfect time — and the Hudson Valley the perfect place — to enjoy outdoor sculpture
Leaps and bounds: Locals flip for a new trampoline park in Poughkeepsie
On the waterfront: Get up close and personal with the Hudson River
Slip ’n slide: Fast-paced fun at the region’s water parks