From Hudson Valley Magazine's Homegrown Hudson Valley Issue (July 2014)
A Hudson Valley couple creates the ideal multi-generational country home.
Two local businesses — Sawkille Company and After the Barn — create farm-inspired furniture
How much do you know about the working conditions of those who pick the food you eat?
Stronger than dirt: How Benjamin and Lindsey Shute’s farm is taking root
Here’s the dirt on local community supported agriculture programs and farms
Products labeled “organic” sound like they’re worth the extra bucks you pay for them. But the term can be misleading
The Hudson Valley Backyard Farm Company allows you to enjoy the fruits of your garden — without the labor
Fresh farm products make the grade at area schools
Meet a food trucker on a mission
Organic, cage-free, free-range — here’s what you need to know about eggs (and where to buy them)