From Hudson Valley Magazine's Healthy Hudson Valley Issue (February 2016)
For a bright and flavorful vegetarian dish, these chickpea-based snacks are even tastier with a dollop of dill-and-garlic infused Greek yogurt.
The Hudson Valley's eclectic chocolatiers tempt with to-die-for barks, filled truffles, hand-dipped desserts, and other decadent sweets.
Indulge in warm hot chocolatey goodness throughout the winter months from some of the Hudson Valley's best cafes, bakeries, and more.
In honor of Presidents Day, here’s a bit of trivia about the U.S. presidents — from Washington to Clinton — who have lived in the Hudson Valley.
Letchworth Village was both a model for compassionate care and a symbol of institutional abuse — and it helped make Geraldo Rivera a household name.
A guru for the graying helps them stay strong
Locals are adopting these French ninja-style street moves by leaps and bounds
This personal trainer spices up classic calisthenics with martial arts and yoga moves
Build muscle, not bulk, with this local trainer’s personal formula
Make this chicken pasta pop with chickpeas, zucchini, and a ton of fresh Italian herbs for a satisfying and easy-to-prepare dinner.