Hudson Valley Magazine August 2021
The Renaissance Faire is back in the Hudson Valley, bringing Elizabethan England, creative costumes, and exciting entertainment with it.
There's nothing better than sitting in the sunshine with silky soft serve or artisanal scoops from the region's top creameries.
Enjoy an al fresco meal while taking in the Hudson Valley views at these local eateries, which delight with farm-to-table fare and more.
A sweet shop in Beacon's food hall, a brick-oven pizza eatery in Florida, and delightful donut spot in Kingston make the month delicious.
Hudson Valley native Michael J. Benzaia combines careers as a radiologic technologist and medical TV show actor/consultant.
Barry Milea of Milea Estate Vineyard and Yancey Stanforth-Migliore of Whitecliff Vineyard & Winery discuss climate, top vinos, and more.
With riverfront views and natural escapes, these properties — on River Road in different towns — are shore to wow you.
Writer and poet Nina Flanagan reminisces over her move to her Hudson Valley home from NYC — and the cell phone struggles that came with it.
Need a page-turner while you lounge under an umbrella? Local bookstore owners and Hudson Valley staff share their top literary picks.
Do you know where in the Hudson Valley this larger-than-life utensil hides?
White Plains' Artistic Tile uses a mix of textures and patterns to create a Jack and Jill bathroom with mosaic ombré walls.
Located inside an unassuming strip mall in Dutchess County, KorPot dazzles Hudson Valley foodies with authentic Asian fare.
Tarrytown resident Bryan Miller dishes on his decade-long gig as the New York publication's go-to source for dining in the city.
A local expert reveals which plants to pick to help keep backyard snacking by four-legged visitors to a minimum.
Get an inside look at the chocolate alchemy at this Hudson Valley shop, which brings nutrition, community, and culture to the forefront.