Inside a charming Victorian farmhouse in Woodstock, Gianni Scappin, chef and co-owner of Cucina, creates simple yet sophisticated dishes — such as this warm shrimp and white bean appetizer punched up with tomato, sage, and rosemary — using a few choice seasonal ingredients. The atmosphere is lively and fun, with communal tables and Woodstock-cool style.
» Visit Cucina in Woodstock
» Read our Restaurant Review of Cucina
» Read other recommendations of Cucina
» Read Cucina as one of our “Best New Restaurants”
» Visit our Dining Guide
