Here’s Where to Order Thanksgiving Dinner in the Hudson Valley

Local restaurants make it easy to bring home gourmet holiday treats, sides, and even whole turkeys without lifting a finger in the kitchen.

So you’ve decided to host Thanksgiving at your place. Congrats! Are you ready for all the cooking that goes along with it?

If the stress of cooking dampens the prospect of hosting the holiday, we’ve got you covered. Avoid any kitchen disasters and bring the best of the Hudson Valley home by shopping local eateries for traditional dishes. Whether you need turkey for 10 or pie for just the two of you, you’ll find everything you need to fill your tablescape on turkey day.

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Blackbarn Hudson Valley

Saugerties
Pickup November 27-28

 

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Blackbarn Hudson Valley starts off its to-go feast with fresh rolls and whipped honey butter alongside a mixed green salad. For the main course, roasted turkey breast is accompanied by cranberry sauce, roasted garlic mashed potatoes, green beans, and classic brioche stuffing. If that’s not enough, you have the option to add on a charcuterie board, butternut bisque, or candied Brussels sprouts, in addition to other sides.

Blue Mountain Bistro

Kingston
Order by November 17, pickup November 27-28

From pumpkin cider bisque to turkey with all the fixings, Blue Mountain Bistro has quite the Thanksgiving spread. Sides like wild rice stuffing and sweet potato casserole make the meal spectacular, and the option for an individual Thanksgiving dinner satisfies all the seasonal cravings at $40.

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Blu Pointe

Newburgh
Pickup November 28

 

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Blu Pointe’s Thanksgiving meal for two comes hot and ready on turkey day. The dinner starts with salad and artisan rolls before moving onto carved turkey, herbed stuffing, roasted sweet potatoes with bourbon glaze, garlic mashed potatoes, and green bean casserole. Apple pie is the perfect end to the fall feast.

Clock Tower Grill

Brewster
Pickup November 28

 

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Clock Tower Grill takes the stress out of Thanksgiving cooking with its take home dinner. Order the dinner for two to indulge in butternut squash soup, turkey, and classic sides, or browse the a la carte options for inventive appetizers like baked brie with cranberry sauce and smoked trout dip, or for festive sides like apple sausage stuffing, horseradish cream brussels sprouts, and roasted root veggies. Don’t forget local pies, including blueberry, apple, pumpkin, and bourbon pecan.

L’inizio

Ardsley
Order by November 22, pickup November 27

As one of the top Italian restaurants in Westchester County, L’inizio’s traditional Thanksgiving to-go meal features elegant twists that are sure to satisfy everyone at your table. This feast feeds four and comes with Provençal-spice turkey breast, gravy, and all the other fixings including cranberry chutney, fennel sausage stuffing, mashed sweet potatoes, and crispy Brussels sprouts. Finish things off with pumpkin cheesecake topped with brown sugar and pecan streusel.

Main Course Catering

New Paltz
Order by November 20, pickup November 27 & 28

 

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For any and all of your catering needs, New Paltz’s Main Course Catering has you covered – even on holidays! For Thanksgiving, start your order off with some seasonal appetizers before adding soups, salads, and sauces into the mix. Choose whole turkeys, vegetarian entrees, and traditional sides for your table centerpieces, or just opt for the whole dinner to make things easier. And don’t just settle for the usual desserts – chocolate bread pudding, salted maple pie, and coconut quinoa pudding are all on the menu this year.

Mckinney & Doyle

Pawling
Order by November 24, pickup November 26-27

McKinney & Doyle goes all out with its turkey day menu this year. An extensive list of holiday appetizers like asiago cheese sticks, asparagus stilton pastries, and jumbo shrimp cocktail is accompanied by an equally packed soups and sides menu with options like cranberry walnut sauce, garlic mashed potatoes, creamy whipped sweet potatoes, and roasted chestnut stuffing. The options at the bakery are also endless, with all the classic pies and tarts, not to mention mouthwatering pound cake flavors.

Mill House Brewing Company

Poughkeepsie
Order by November 22, pickup November 27

With a whole website dedicated to ordering for its Thanksgiving feast, Mill House Brewing Company goes big for the holiday. Choose the whole enchilada and get all the fixings (including slow-roasted turkey) for $400, or shop a la carte for sides like cornbread, Yukon Gold mashed potatoes, scratch-made cranberry sauce, sausage stuffing, or turkey. Add alcoholic drinks like boozy eggnog or craft beers into the mix, and don’t forget the pumpkin brown sugar butter cake.

Milton Point Provisions

Rye
Order by November 21, pickup November 26-27

Milton Point Provisions’ dinner package, feeding six to eight people, includes herb-roasted turkey, bacon and sage stuffing, fresh cranberry sauce, and one pie—not to mention classic mashed potatoes and a plethora of roasted fall vegetables. Cheddar biscuits, seasonal salads, and homemade desserts like pumpkin cookies and brownies can be added a la carte. 

Red Horse by David Burke

White Plains
Pickup November 27-28

Red Horse’s grab n’ gobble feast feeds up to 10 peoplewith a whole turkey included. For sides, think maple whipped sweet potatoes, sausage stuffing, gravy, cranberry orange ginger relish, and roasted autumn vegetables. Grab one of David Burke’s Dixie Lee Bakery holiday pies in either pumpkin, apple, or pecan flavors, and halve your order if you’re only feeding four for half the price.

Rosticceria Rossi & Sons

Poughkeepsie
Pickup November 27

In its Thanksgiving feast packages, the smallest of which serves an intimate gathering while the largest of which is for the extended family, the Poughkeepsie eatery offers a choice of eggplant rollatini, pork shoulder, or chicken marsala along with Italian sausage stuffing, parmesan and mozzarella mashed potato gratin, herb-roasted potatoes, and other sides. Upgrade any Thanksgiving order with one of the deli’s signature antipasto platters to get the party started, then add on a delectable order of tiramisu or Hudson Valley apple crumb pie for dessert.

Talbott & Arding

Hudson
Order by November 20, pickup November 27

Cheese is the star of the show at Talbott & Arding. Start your turkey day feast with a cheese or charcuterie platter (or both) and fresh baked bread. For entrees, have your turkey with herbed bread stuffing, Brussels sprouts, potato and celery root puree, or wild rice for sides. Pair a Dutch apple crumb pie with Cabot Clothbound Cheddar for a sweet-savory dessert, or try a fruit and nut loaf to lean into the coming holiday season.

Terrapin

Rhinebeck
Order by November 21, pickup November 27

If you don’t mind taking care of the turkey, Terrapin has all your side dishes covered. Order salads or fall soups to start, and add on cheddar mac and cheese, vegetarian chestnut stuffing, cornbread sausage stuffing, sweet potato gratin, glazed carrots, vegetable terrine, or brioche rolls to accompany the main dish. Don’t skip out on dessertclassic pumpkin and apple pie complete the traditional meal.

Related: Where to Get a Turkey for Thanksgiving in the Hudson Valley

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