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Make This Rosy Red Wine Cocktail for Valentine’s Day

Adobe Stock | Photo by Olga Krivokoneva

The seasonal take on a red wine cocktail, with a sweet strawberry topper, is just the thing to drink on a romantic night in the Hudson Valley.

Look out, lovers — Valentine’s Day is right around the corner. Whether you’re hosting a singles party (hello, Galentine’s Day!) or staying in with your sweetie, this sweet wine cocktail, courtesy of Woodbridge by Robert Mondavi, will capture anyone’s heart.

Cabernet Crush Cocktail

Yields 2 cocktails


8 oz Woodbridge Cabernet Sauvignon
2 oz cold soda water
1 tsp powdered sugar
1 tsp fresh lemon juice
Cranberries or strawberries, for garnish
Large ice cubes


Mix lemon juice and powdered sugar until dissolved.

Slowly mix in Cabernet Sauvignon.

Pour over ice into glassware of choice and top off with soda water.

Tip: For a charming Valentine’s Day touch, serve cocktails in a mason jar wrapped with red ribbon and finished with a red-and-white paper straw.

Related: Make This Vegan Eggnog Recipe All Year Long