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Crown Maple Balsamic Salad Dressing (Recipe)

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This sweet recipe yields one quart.

  • 1 cup balsamic vinegar
  • 3 cups salad oil (canola)
  • 1½ Tbsp kosher salt
  • 1 tsp fresh ground pepper
  • 1 Tbsp Coleman’s mustard powder
  • 1⁄3 cup Crown Maple Dark Amber
  1. Combine vinegar, salt, pepper, and maple syrup in a blender
  2. Slowly drizzle in canola oil
  3. Add mustard powder
  4. Adjust seasonings if necessary

 

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