In the warm weather, chill out on the garden patio of this beatnik brick joint with their famous 12-inch slice of New York-style pie and one of the 40-plus craft, domestic, and imported beers. Plus, there’s live music on the weekends and the occasional “tap takeover” for when you want to pair a local brew with a big ol’ slice of pizza. The family business, established in 1998, emphasizes fresh ingredients and offers personal vegan and gluten-free pies. There’s no missing this place; its windows, doors, and picket fence are all painted emerald green.
51 Mill Hill Road; 845.679.7969; www.catskillmountainpizza.com
