A little slice of Italy in Newburgh’s historic district, Caffé Macchiato is owned and run by Edwine Seymour and Barbara Ballarini — a pair of Brooklyn transplants with no prior restaurant experience. Now in its seventh year, the Liberty Street eatery offers a simple and traditional menu of panini, salads, pasta, and egg dishes that feature meats and cheeses imported from the old country. And pastry chef Seymour’s desserts — including this indulgent tiramisu — draw raves from local diners.
» Read about Caffé Macchiato in “Where to Eat in the Hudson Valley”
» Go to Caffé Macchiato in Newburgh, NY
» Go to Caffé Macchiato’s Web site at www.caffemacchiatonewburgh.com
» Visit Hudson Valley Dining Guide for more local restaurants
» Visit Food & Drink Guide for more local dining services
