Economic uncertainty notwithstanding, the Valley’s culinary scene continues to expand with the addition of these new and noteworthy hot spots, whose menus range from traditional French and Indian to a New American version of molecular gastronomy.
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52 Main Restaurant, MillertonOne of the Hudson Valley’s best new restaurants in 2013: 52 Main in Millerton |
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Ice House on the Hudson Restaurant, PoughkeepsieOne of the Hudson Valley’s best new restaurants in 2013: Ice House on the Hudson in Poughkeepsie |
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The Tavern at Diamond Mills Restaurant, SaugertiesOne of the Hudson Valley’s best new restaurants in 2013: The Tavern at Diamond Mills in Saugerties |
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Alain’s Bistro Restaurant, NyackOne of the Hudson Valley’s best new restaurants in 2013: Alain’s Bistro in Nyack |
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Mingle Restaurant, AlbanyOne of the Hudson Valley’s best new restaurants in 2013: Mingle in Albany |
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The Roundhouse at Beacon Falls Restaurant, BeaconOne of the Hudson Valley’s best new restaurants in 2013: The Roundhouse at Beacon Falls in Beacon |
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The Crimson Sparrow Restaurant, HudsonOne of the Hudson Valley’s best new restaurants in 2013: The Crimson Sparrow in Hudson |
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Cinnamon Indian Restaurant, Rhinebeck and PoughkeepsieOne of the Hudson Valley’s best new restaurants in 2013: Cinnamon Indian Restaurant in Rhinebeck and Poughkeepsie |