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Where to Go for the Best Ice Cream in the Hudson Valley

Ice cream. Adobe Stock | Photo by anaumenko

There’s nothing better than sitting in the sunshine with silky soft serve or artisanal ice cream scoops from the region’s top creameries.

By Raphael Beretta, Brandon Dorrerer, Charlotte Katz, Grace Maeda, Hallie Millstein, Sabrina Sucato, & Ally Turk

Oh ice cream, how we adore thee. That’s why we couldn’t be more excited for the return of ice cream season in the Hudson Valley. It’s a time when roadside dairy bar parking lots beckon us to stop for a scoop and quaint creameries become the coolest places in town. From Albany to Westchester, our Hudson River region is blessed with an abundance of local ice cream shops to satisfy sweet cravings on scorching (or even mildly warm) days.

This spring and summer, make it a point to plan a pitstop to each and every one of the region’s decadent dairy shops. Not only will you explore new corners of the Hudson Valley, but you’ll get your just desserts, too.

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Alleyway Ice Cream


Tucked quietly down an alley in Saugerties, Alleyway is a veritable hidden gem in the village. Each trip is an adventure, since flavors change weekly. As for the scoops, get flavors like ultra-rich Belgian chocolate and creamy buttermilk strawberry by the pint. For those with an adventurous streak, the neon-bright ube Heath Bar ice cream is a show-stopping treat and one of Alleyway’s most popular offerings.

Bellvale Farms Creamery


Located at the top of Mount Peter in Warwick, Bellvale is a welcome reprieve for hikers in need of sweet, creamy fuel. It’s open daily beginning at noon and features signature homemade scoops in fun flavors like Bellvale Bog (dark chocolate ice cream with brownie dough and fudge swirl) and Blueberry Cheesecake. You can get your scoops in a traditional cone or sundae bowl, but Bellvale’s homemade waffle cones are the only way to go for locals in the know. Because Bellvale is a family creamery, favorite flavors can run out throughout the day. Call ahead to confirm if your top scoops are onsite before you make a visit. P.S. If not, the homemade ice cream pies are a delightful consolation prize, too.

Ben’s Fresh

Port Jervis

A go-to sandwich and scoop shop in Port Jervis, Ben’s Fresh offers an extensive selection of ice cream, milkshakes, and zany desserts. The soft ice cream is made with local Jersey cream and real bourbon vanilla, while the hard ice cream uses New York State milk. There’s vegan ice cream, too, with flavors like the blueberry oats cream made from oat milk. Scoops are wonderful on their own or in an ice cream soda or sandwich, although they’re extra-special when swirled into a homemade milkshake that gets its creamy consistency from a splash of Ronnybrook Farm milk.

Photo by Taylor Schneider

The Blue Pig


This ice cream shop is as homemade as it gets. The milk and cream comes from Hudson Valley Fresh, giving the ice cream, well, freshness. The Blue Pig’s got all your niche tastes covered. Try the grapefruit Campari sorbet or the fresh ginger ice cream with candied lemon. Vegan chai teas and fresh-baked cookies made with artisan flours can be found in colder weather and, if you’re looking for specialties, ice cream cakes, root beer floats, and orange soda floats are where it’s at.

While the shop is not fully open, it does offer pint sales on certain dates. Follow The Blue Pig on Facebook for updates on upcoming sales and flavor previews.

Boice Bros. Dairy


Celebrating more than 100 years in business, Boice Bros. is a low-key legend in the Hudson Valley dairy scene. When it comes to ice cream, the local business is bar none. Swing by its Milk House headquarters in Kingston to dive into loaded brownie sundaes, custom ice cream cakes, and, when it’s in season, maple Dole Whip.

Bona Bona

Port Chester

Attention all phone-eats-first enthusiasts: The delectable, sweet treats at Bona Bona are as appetizing as they are aesthetic. The fun, imaginative flavors shine through in all menu items from massive ice cream sandwiches to elaborate sundaes to gorgeous boozy milkshakes. Immerse yourself in a colorful ambience with amazing confections like Holy Cannoli, carrot cake baked Alaska, and the Salty & Spiked milkshake made with bourbon. Vegan ice cream and desserts are also available. Ice cream, alcohol, and accommodating dietary options — what more could you ask for?

Photo by Marina Garay

Culture Cream


In the front of the Backbar garden, find Culture Cream, a vibrant spot serving ice cream and sorbet out of their rainbow-painted, neon-decorated stand. With options like miso with honey-roasted strawberries or sea salt-fermented chocolate lemon verbena, their frozen treats are full of personality. It’s full of all sorts of other goodies, too — Culture Cream uses fresh herbs from local farms and lots of products contain probiotics, as their ice cream is made from kefir and sorbet from kombucha. “Get cultured” with up to three scoops or a tepache popsicle to fend off the summer heat; enjoy a treat at a picnic table under umbrellas, or get it shipped or delivered daily to your door. Closed Mon–Tues.

Del’s Roadside


A longtime Rhinebeck institution, Del’s is back and better than ever with a retro look and a hyperlocal list of purveyors like Del’s Dairy Farm and Dutchess Creamery. As for the menu, it’s all about Americana nostalgia with farm-fresh scoops like double Dutch chocolate and mint brownie. For the more adventurous, goat cheese and cherry is worth a try.

P.S. Can’t decide? Try a little bit of everything in a tasting flight.

The Dutch Udder


You’ve heard of farm-to-table…but what about desk-to-table? What started as a fifth-grade social studies project has evolved into a renowned ice cream business known especially for its vanilla bean ice cream (which won big at the 2017 World Dairy Expo). If you’re looking for something a bit more exciting than vanilla, The Dutch Udder offers a rotation of more than 150 other creative flavors made with local dairy and served in pints, cones, and pink cups including pink velvet cookie dough, Thai iced tea, and even barbeque ice cream with smoked pork belly taffy. Be on the lookout for their pop-ups from this women-owned shop throughout the Capital Region. Closed Mon–Tues.

Fishkill Creamery


Fishkill Creamery is one of the newest additions to the village of Fishkill’s eclectic Main Street. For customers with a leg in the long-standing debate over soft serve or hard ice cream, there’s no need to choose because Fishkill Creamery has both. Customers can also find local ice cream brands like Jane’s Homemade Ice Cream from Kingston and Victory Ice Cream from Wappingers Falls. With over 20 flavors from Reese’s to campfire s’mores, customers also have their choice between waffle or gluten-free cones, sundaes, banana splits, shakes, and decadent specials.

Fortunes Ice Cream


A charming little shop in Tivoli, Fortunes offers a regular rotation of craft ice cream in Dutchess County. Go for scoops as standard as mint chip and maple walnut or get adventurous with the cherry pit stracciatella or labne black raspberry. For true Hudson Valleyites, the apple cider donut ice cream is a must.

Four Brothers Drive In


A true blast from the past, Four Brothers Drive In is one of the best places to enjoy a cold cone and a hot flick. Roll up to the big screen and order ice cream online, via the theater’s outdoor kiosk, or by phone, then pick it up at the shack. The menu boasts a premium selection of locally sourced ice creams. If you’re in the mood for something different, there’s a few specialty sundaes like the Bubby Bubs, which comes with Nutella and a waffle. If you’re more of a milkshake connoisseur, Four Brothers has a unique menu of flavors, such as baklava, espresso, and even wine flavors (take your pick, Cabernet or Pinot Grigio).

Frozen Caboose Ice Cream


Salty caramel pretzel and pink grapefruit sorbet are just two flavors you might find at this family-run ice cream shop. Grab a shake, float, cone, or cup and head to Walkway Over the Hudson, which is located less than a mile away, to get spring started right.

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Holy Cow Ice Cream

Red Hook

Holy Cow is iconic. If you grew up in or around Dutchess County, chances are you made multiple trips to the Red Hook sweet spot on the dog days of summer. Inside the shop, prices are low and offerings are ample. Get an old-school sundae with hot fudge sauce and a cherry or keep it classic with a twisty chocolate and vanilla cone. You may have a tough time deciding between hard and soft ice cream, not to mention chocolate chip cookies sandwiches and parfaits, but we promise that whatever you ultimately choose will be nothing short of divine.

Homestyle Creamery

Cold Spring

Homestyle Creamery pairs Homestyle Desserts – its sister shop – pastries with locally made Jane’s ice cream. Whether you get a scoop of vanilla sandwiched between two fresh-baked oatmeal raisin cookies, fresh vegan dole whip, or ice cream cake packed between two hefty layers of cookie dough, you won’t walk away hungry here.



Discover the charming storefront of Jane’s Ice Cream, an award-winning family business that’s wowed ice cream lovers since 1985 with decades-old family recipes. Using only natural, local ingredients and hormone-free milk from New York State cows, Jane’s luxurious, velvety texture indulges the hedonists, and its inventive, vibrant flavors surprise even the most adventurous eaters. Try fan favorites like Killer Chocolate and vanilla bean, or test your wild side with Unicorn Cake and Blue Zoo. (P.S. all flavors except for those with cookies or cookie dough are gluten free.)

Joe’s Dairy Bar

Hopewell Junction

This family-focused ice cream joint has been specializing in making memories with creative treats since 1960. Joe’s has it all: soft serve, hard ice cream, sundaes, hot food, and Instagram-famous freak shakes. These made-to-order monsters are piled high with more toppings than you could imagine. The unicorn freak shake, a milkshake flavor of your choice filled with colorful marshmallow drizzle, surrounded by edible confetti, and topped with whipped cream, more marshmallow drizzle, edible dust, and a cupcake impaled on a lollipop is a sight to see.

Kelly’s Creamery

Dover Plains

Kelly’s is here to feed everyone’s ice cream cravings with its substantial stock of 34 artisanal flavors. Ooh and aah over varieties like death by chocolate and graham slam cracker, then top the scoops with berries, candies, nuts, or sprinkles. P.S. Don’t forget to pick up a pack of ice cream sandwiches for the road.

Kurver Kreme


This stand has been serving up soft ice cream since 1952. It’s no wonder Kurver has everything from cones and banana splits to shakes, flurries, and homemade ice cream cakes. The specialty sundaes like fruit salad and toasted coconut in a homemade waffle bowl are musts if you crave something a little different.

Lakeside Licks


Located in Highland, Lakeside Licks is a classic summertime stop for soft and hard serve, sundaes, and shakes. The soft serve selection is extensive here, which means you’ll have a difficult time choosing between flavors like amaretto, cheesecake, cinnamon, peanut butter, raspberry, and rum, to name only a few. Mix them into a make-your-own sundae or order one of the staff’s specialty versions. Don’t forget to order a homemade donut from Hole In One Donuts to pair with your scoops.

Mapleview Café


A community go-to in Poughkeepsie, Mapleview is a must for homemade ice cream that’s just about as creamy as it gets. Flavors change daily, but could include anything from Mary Lou’s raspberry and strawberry cheesecake to cannoli cream and pumpkin cheesecake. Sugar-free vanilla and chocolate flavors are on the menu, too.

Moo Moo’s Creamery

Cold Spring

A fan favorite, Moo Moo’s offers almost 100 flavors of hard ice cream. From Strawberry Oreo to S’mores, it has everything you might want, even if you don’t know what that is yet. Stop by after a hike for cool refreshers like Caramel Cashew, Mint Fudge Oreo Swirl, Chocolate Walnut, and more.

Nancy’s of Woodstock Artisanal Creamery


No trip to Woodstock is complete without a visit to Nancy’s creamery. Nancy’s sits on the quieter end of Tinker Street, making it an ideal destination for a sweet bite away from the summertime crowds. Whether you’re in the mood for traditional, vegan, or sorbet scoops, you’ll find them all inside the pretty little shop. Go for the sour cream cherry or the cream cheese carrot cake if you’re in the mood for a hard-serve style. Vegans, meanwhile, will love daily rotation of delicious and creative flavors.

Penny Lick Ice Cream Co.


If you’re heading down toward Westchester, don’t pass up a trip to Penny Lick. The Hastings creamery has been scooping up its signature custard-based recipe, using locally sourced whole milk, eggs, and sugar, since 2013. Nowadays, it serves artisanal options like vegan dark chocolate coconut, lavender truffle, white bourbon caramel, and raspberry lime. Planning a birthday party? Call ahead to order a custom cake that is so much better than any run-of-the-mill Carvel concoction.

Piermont Creamery

Piermont, Nyack (2021)

Since 2019, Piermont Creamery has been specializing in homemade ice cream, and has garnered such a following that they are expanding to Nyack. With its black-and-white tiles it may be reminiscent of a traditional ice cream shop, but Piermont Creamery offers exciting flavors like honey fresh ginger, matcha green tea, and magical unicorn. With a list of up to 20 flavors, Piermont Creamery also has rotating specials. 

Ron’s Ice Cream


Situated just outside Beacon proper, Ron’s is a fan-favorite spot for quirky options like Blue Panda, which is very blue, and Birthday Batter, which packs more rainbow sprinkles into one scoop than you’d expect. Of course, hard ice cream is far from the only chilly delight you’ll find at Ron’s. If you want to switch things up, try picking and choosing between flurry flavors.

Shmuck’s Sweet Stuff


The Valley’s newest addition to the artisanal ice cream scene is owned and operated by “just a couple of Shmucks with a sweet tooth” who were born and raised in Beacon — and translated their friendship into a business at Hudson Valley Food Hall. Their love for the region is seen in their ingredients, all sourced fresh and seasonally from local outputs; all flavors are nut free; and vegan options, like the house favorite vegan dark chocolate coconut, are always on hand. Indulge in popular summer flavors like fresh mint chip, or go all out with the signature Loaded Waffle, a freshly pressed liege waffle topped with cinnamon sugar, a “shcoop” of ice cream, a topping of your choice, and more fixings.

Sleeping Giant Ice Cream


Named after the legendary mountains of Shawangunk, Sleeping Giant Ice Cream in Ulster County is serving just as classic treats. From a crisp sugar cone with a dollop of soft serve or a waffle cone layered with a myriad of scoops, customers can’t go wrong at this sweet shop. Find candy toppings for both their soft serve and hard scoops like gummy bears, Butterfingers, and Reese’s Pieces. 

Snowman Ice Cream


Snowman has been serving soft and hard ice cream to the city of Troy since the mid-twentieth century. It offers specialty sundaes, hard ice cream flavors like orange pineapple and coffee Oreo, and vegan options. If you give the shop advance notice, it will even bake ice cream pies. With options like grasshopper (mint chocolate chip ice cream, crushed mint cookies, and hot fudge) and samoa (vanilla ice cream, caramel, hot fudge, and toasted coconut), how could anyone resist?

Stewart’s Shops

Throughout the Hudson Valley

What would a list of Hudson Valley ice cream spots be without a mention of Stewart’s? The beloved convenience chain is best known for its ice cream, which has something of a cult following among locals in the know. Everyone has a favorite flavor, but top picks include the Brownie Cookie Sundae, Peanut Butter Pandemonium, and Mint Cookie Crumble. Take home a half gallon or hand-packed pint to go or just stop by the closest Stewart’s near you for a cone, brownie sundae, milkshake, or – if you’re really feeling it – a banana split.

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Village Creamery

Wappingers Falls

The bitty little ice cream shop in Wappingers Falls is a must-visit in the Hudson Valley. Come spring and summer, it keeps the scoops coming with flavors that range from refreshing mint chip and butter pecan to indulgent cannoli and bittersweet sinphony, the latter which swirls coffee scoops with bittersweet fudge and fudge chunks. Keep an eye out for the daily specials, which could be anything from an over-the-top sundae to a sweet ice cream sandwich.

Weir’s Ice Cream

Salisbury Mills

Founded in 1956, Weir’s is the retro roadside stand of Instagram dreams. The shop is open from April to September and is locally famous for its homemade hard scoops and unique soft serve flavors. Order the perfect twist of whatever soft serve options are on the menu for the day (strawberry and blueberry crunch anyone?) or get a sky-high stack of limited-edition flavors like S’mores or Movie Time, a kettle corn flavor with chocolate-covered pretzels and a salted caramel swirl.

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Zoe’s Ice Cream Barn


Zoe’s is the place to go for a true Hudson Valley ice cream experience. With dairy supplied by Hudson Valley Fresh and seasonal ingredients straight from local farms, Zoe’s scoops are the real deal. Go for classic varieties like cookie dough and birthday cake if you’re feeling nostalgic, or test out farm-fresh flavors like strawberry peach crumble or lavender honey, available in the spring months.

Related: 10 Cool Hudson Valley Treats That Aren’t Ice Cream

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