Eat & Drink

Two Hudson Valley Eateries to Be Featured on America’s Best Restaurants

The online show takes a deeper look into the stories behind two fan-favorite restaurants in the Hudson Valley.

Make These Roasted Brussels Sprouts With Avocado and Apple

As Hudson Valley-based Chef Dan Kluger proves, roasted Brussels sprouts are incredibly delicious, especially alongside creamy avocado.

Hudson Valley Restaurant Week Announced Its Fall Dates

We're counting down to the return of Hudson Valley Restaurant Week with a special pricing program at some of the top restaurants in the region.

Sweet E’s Ice Cream Is a Charming Scoop Shop in Cold Spring

The LGBTQ+ and woman-owned destination is a walk-up ice cream window serving fresh Hudson Valley scoops.

This Mead Cocktail Tastes Like Fall in the Hudson Valley

Mead is back in style in the Hudson Valley. This cocktail recipe is the perfect use of mead and offers a delightfully seasonal sip.
- Advertisement -

Pumpkins Offer a Wealth of Health Benefits in the Hudson Valley

Squash any questions you have about fall’s weirdest fruit.

These Are the Best New Restaurants in the Hudson Valley

Meet the nine new and standout restaurants that are making the Hudson Valley food scene more exciting than ever.

Red Barn Cidery Crafts Drinks at Dr. Davies Farm in Congers

Taste the scrumptious beverages that have brought the centuries-old Dr. Davies Farm in Rockland County back to life.

9 Fall Food Festivals That Add Flavor to the Hudson Valley

Sample local specials, sip craft beers, and taste award-winning wines at these fall-themed food and drink events across the Hudson Valley

Ready, Set, Escargot to These French Restaurants in the Hudson Valley

Though we're nearly 4,000 miles away from la France métropolitaine, there is so much incredible French cuisine to enjoy in the Hudson Valley.
- Advertisement -

The Big Sip, the Hudson Valley's premier wine and spirits fest, is October 7-8!