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Soons Orchards Farm to Table Dinner
April 1 @ 6:30 pm - 10:00 pm$65
Join us at Soons Orchards, Friday, April 1st @ 6:30pm for 4 courses of food, fun & learning inside our store, transformed into a dining room for the evening!
This interactive dinner features the amazing talents of Chef Anthony Mario who demonstrates each course, fielding questions and sharing tips and tricks to improve your cooking skills. Art Soons also shares a behind the scenes farm update. The evening begins at the awesome Orchard Hill Cider Mill Tap Room next door with appetizers. Sample our hard cider or one of mixologist Donnan’s unique cocktails as you browse the curated selection of wines and ciders to pair with your dinner.
As we feature the produce of Soons and other local producers, each menu is typically announced close to the dinner date. $65pp. More details and past menus at our website www.soonsorchards.com. Sign up early, the dinner often sells out well before the date!