September 2011

Where to fill your plate and satisfy your palate

Restaurant Review: New American Food at Bruno’s Café in Hudson, NY

A tiny, casual eatery offering tasty, fresh, “fast” food in Columbia County


Warm White Beans, Tomatoes and Basil with Cheese (Recipe)

A terrific, late-summer recipe that’s easy to make


Restaurant Review: Rock and Rye Tavern in New Paltz, NY

A new restaurant on New Paltz’s historic Huguenot Street offers American bistro fare, classic cocktails and a welcoming tavern atmosphere


Where to fill your plate and satisfy your palate

About This Blog

Lynn Hazlewood is the former editor of Hudson Valley Magazine and a frequent restaurant reviewer. She is also the regional editor for the Zagat Survey. A shameless booster of local eateries and food producers, she cooks from scratch, makes a terrific risotto, and hopes to live long enough to sample every good restaurant in the Valley.



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