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One mom's plan to raise a kid — without raising greenhouse gases

Can You Identify This President’s Tomb?

An ornate gravesite is home to a former chief executive

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Kitchen Sink Food and Drink, Beacon

Plumb the tasty depths of this farm-fresh menu

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3 Ulster County Eateries to Visit on St. Patrick’s Day

These Valley restaurants are doing Saint Patrick’s Day right

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Craft 47, Goshen

Nibble on small plates while savoring small-batch brews

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Gaskins, Germantown

Locally sourced food presented with delicious simplicity at this country tavern

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Blu Pointe, Newburgh

Seafood (like oysters) and river views steal the show

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Communal Kitchen, Nyack

Forget extravagant menus and desserts; this chef gives the people what they want

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Letters to the Editor in March 2016

Read our letters to the editor for March 2016, including our Where in the Hudson Valley “Alien Hangout” contest answer

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The History of the Irish Alps

The Jewish had the Borscht Belt, but the Irish also once claimed their own little corner of the Catskills

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Founder of Foursquare Launches Kingston’s First Semipro Soccer Team

Thanks to an internet superstar, semiprofessional soccer is coming to Kingston

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10 Reasons to Love Hudson Valley Restaurant Week

Hudson Valley Restaurant Week founder Janet Crawshaw celebrates 10 years of promoting fine local dining

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Restaurant Review: Le Chambord

Elegant fare — and gracious hospitality — remain the trademarks at Le Chambord

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Best New Restaurants

The nine hottest new eateries in the region

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Wm. Farmer and Sons, Hudson

Charming meets chic in an 1830s inn with a contemporary flair

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Dining Delights: Choosing the Valley’s Best New Eateries of 2016

A word from Hudson Valley Magazine’s Editor-in-Chief, Olivia J. Abel

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Good For the Goose: An Unlikely Pet

One local recalls how a honking bird became a part of the family

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One mom's plan to raise a kid — without raising greenhouse gases

About This Blog

Shannon Gallagher

Shannon Gallagher
Rhinebeck, NY


Dutchess County native Shannon Gallagher is a contributing editor for Hudson Valley Magazine. An erstwhile thrill-seeker, these days she courts disaster of a different variety wrangling a spirited toddler, honing her vegan baking skills, and chasing the ever-elusive work-family balance. She teaches Pilates and does fascial bodywork, and lives in Rhinebeck with Coraline, a cat named Otie, and Sushi the Fish (named, of course, by the toddler).

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